PROTEIN WITH A FORK.IN DEVELOPMENT · NOT YET FOR SALE

SOY PROTEIN · FIRST PROTOTYPE

Mince.

Looks weird. Cooks beautifully.

Small dry soy-protein pieces with a lot of possibility. Mince is the first physical prototype direction, designed around familiar meals that need a flexible savoury protein base.

BologneseTacosChilli

CURRENT DEVELOPMENT STATE

NowFirst prototype
DecidedVEGIE Mince is the first physical prototype direction.
Still openSupplier specification, verified nutrition, final pack details and preparation.
CommerceNo price, inventory, checkout or launch date is active.
In development. Not yet available to order.

No price or launch date confirmed. Join for updates, not a preorder.

The idea +

A dry soy-protein ingredient for cooking. Meal imagery is a serving suggestion; other ingredients are not included.

Ingredients & nutrition +

Final composition and nutrition are being verified. This is a soy-based range and is not suitable for people with a soy allergy. Please don’t use the concept packaging as a final ingredient or nutrition label.

Preparation & portions +

We’re validating directions separately for each format. Final pack size, serving size, yield and preparation instructions are not confirmed. Product artwork shown here is a concept, not an approved food label.

ONE BASE · THREE DINNER JOBS

Where Mince has
to earn its place.

The first prototype is being designed around meals people already understand. These are use-case targets, not validated recipes.

VEGIE Mince pasta serving inspiration
01 · SAUCY DINNERS

Pasta sauce first.

Rich tomato sauces and familiar one-pan dinners give Mince a clear first job to prove.

VEGIE Mince savoury meal serving inspiration
02 · LOAD IT UP

Chilli, tacos, bowls.

A plain protein base should make sense wherever the flavour comes from the meal around it.

VEGIE Mince meal-prep serving inspiration
03 · MAKE IT AGAIN

Meal-prep rotation.

Texture after cooking and repeat-use appeal are part of what the prototype still needs to validate.

Serving inspiration only · final preparation, portions and nutrition are still being verified.

GIVE IT A PLACE ON YOUR PLATE

A little inspiration.